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About
Sustainably minded cooks dedicated to curating unique and unforgettable feasts over fire and cookery workshops in our woodland glen and cosy barn in South Nutfield, as well as in and around the South East of England.
The Salt Box is a celebration of seasonal food and open-fire cookery through the coming together of people beneath the trees, creating delicious food from nature’s humble ingredients. We celebrate locally sourced and wild ingredients through our smorgasbord of courses and dining events, all in the great outdoors surrounded by crackling fires.
The Salt Box has a nose to tail and root to fruit ethos, which means our menus don’t always contain prime cuts of meat and fancy ingredients. We like to get creative and utilise as much of a plant, fruit or animal that we can.
SUPPER CLUBS AND WOODLAND DINING
Whether we’re nestled within a secret woodland or dining between the vines at a local vineyard, our feasts over fire showcase the very best of our doorstep produce, all enjoyed around our signature shared dining tables.
Our events always provide a warm welcome, a seasonal tipple and something mighty delicious from our flickering flames. Each feast is unique, with a set menu inspired by our nose-to-tail and root-to-fruit ethos as we strive to reconnect people with what’s on their plate. From seasonal suppers to breakfast in the woods, lakeside picnics to teas in the trees, join us for a meal with a difference.
OPEN FIRE COOKERY COURSES
We offer weekend, one-day, half-day and evening courses for adults and families. Learn the art of cooking with fire and smoke, cooking a seasonal feast to enjoy around our communal table.
PRIVATE AND CORPORATE CATERING
Bringing you a relaxed farm to table feasting experience, we can cater for a range of occasions whether it be an intimate gathering, a Birthday celebration or just a big old knees up with your family and friends just for the hell of it. Private feasts over fire can be hosted at our woodland venue, in our cosy barn, in the comfort of your home or at a venue of your choice.
Video
- We Are The Salt Box
Map & Directions
Road Directions
Detailed instructions are provided to guests once booking has been received.
Public Transport Directions
Nearest Train Station: Nutfield or Redhill
Nearest Bus Stop - 8 mins walk away - Memorial Hall, Nutfield (Bus Route 410)
Opening Times
* Check the website for events and times
Facilities
Establishment Features
- Local Produce
Related
Thursday, 18th March 2021 - Thursday, 18th March 2021
The Salt Box - Woodland Feast Over FireDATE: 18th March 2021
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Friday, 19th March 2021 - Friday, 19th March 2021
The Salt Box - Woodland Feast Over FireDATE: 19th March 2021
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Thursday, 15th April 2021 - Thursday, 15th April 2021
The Salt Box - Woodland Feast Over FireDATE: 15th April 2021
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Saturday, 6th March 2021 - Saturday, 6th March 2021
The Salt Box - Introduction to Cooking Over FireDATE: 6th March 2021
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Friday, 16th April 2021 - Friday, 16th April 2021
The Salt Box - Woodland Feast Over FireDATE: 16th April 2021
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Thursday, 13th May 2021 - Thursday, 13th May 2021
The Salt Box - Woodland Feast Over FireDATE: 13th Mary 2021
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Wednesday, 24th March 2021 - Wednesday, 24th March 2021
The Salt Box - Cooking Over Fire | AdvancedDATE: 24 March 2021
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Friday, 14th May 2021 - Friday, 14th May 2021
The Salt Box - Woodland Feast Over FireDATE: 14th May 2021
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Thursday, 10th June 2021 - Thursday, 10th June 2021
The Salt Box - Woodland Feast Over FireDATE: 10th June 2021
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Thursday, 25th March 2021 - Thursday, 25th March 2021
The Salt Box - Cooking Over Fire | AdvancedDATE: 25th March 2021
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Friday, 11th June 2021 - Friday, 11th June 2021
The Salt Box - Woodland Feast Over FireDATE: 11th June 2021
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Friday, 2nd April 2021 - Friday, 2nd April 2021
The Salt Box - Wild Venison Butchery (Good Friday)DATE: 2nd April 2021
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Saturday, 3rd April 2021 - Saturday, 3rd April 2021
The Salt Box - Wild Venison ButcheryDATE: 3rd April 2021
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Wednesday, 21st April 2021 - Wednesday, 21st April 2021
The Salt Box - Fire and Spice CookeryDATE: 21st April 2021
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Wednesday, 19th May 2021 - Wednesday, 19th May 2021
The Salt Box - Introduction to Cooking Over FireDATE: 19th May 2021
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Thursday, 20th May 2021 - Thursday, 20th May 2021
The Salt Box - Introduction to Cooking Over FireDATE 20th May 2021
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Saturday, 29th May 2021 - Saturday, 29th May 2021
The Salt Box - Cooking Over Fire | AdvancedDATE: 29th May 2021
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Sunday, 30th May 2021 - Sunday, 30th May 2021
The Salt Box - Cooking Over Fire | AdvancedDATE: 30th May 2021
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Thursday, 17th June 2021 - Thursday, 17th June 2021
The Salt Box - Cooking Over Fire | VegetarianDATE: 17th June 2021
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Saturday, 26th June 2021 - Saturday, 26th June 2021
The Salt Box - Wild Italian CookeryDATE: 26th June 2021
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Sunday, 27th June 2021 - Sunday, 27th June 2021
The Salt Box - Wild Italian CookeryDATE: 27th June 2021
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Wednesday, 14th July 2021 - Wednesday, 14th July 2021
The Salt Box - Introduction to Cooking Over FireDATE: 14th July 2021
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Thursday, 15th July 2021 - Thursday, 15th July 2021
The Salt Box - Introduction to Cooking Over FireDATE: 15th July 2021
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Wednesday, 11th August 2021 - Wednesday, 11th August 2021
The Salt Box - Cooking Over Fire | AdvancedDATE: 11th August 2021
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Thursday, 12th August 2021 - Thursday, 12th August 2021
The Salt Box - Cooking Over Fire | AdvancedDATE: 12th August 2021
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Saturday, 21st August 2021 - Saturday, 21st August 2021
The Salt Box - Cooking Over Fire | VegetarianDATE: 21st August 2021
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Wednesday, 8th September 2021 - Wednesday, 8th September 2021
The Salt Box - Wild Italian CookeryDATE: 8th September 2021
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Thursday, 9th September 2021 - Thursday, 9th September 2021
The Salt Box - Wild Italian CookeryDATE: 9th September 2021
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Saturday, 18th September 2021 - Saturday, 18th September 2021
The Salt Box - Introduction to Cooking Over FireDATE: 18th September 2021
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Sunday, 19th September 2021 - Sunday, 19th September 2021
The Salt Box - Introduction to Cooking Over FireDATE: 19th September 2021
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Wednesday, 6th October 2021 - Wednesday, 6th October 2021
The Salt Box - Wild Venison ButcheryDATE: 6th October 2021
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Thursday, 7th October 2021 - Thursday, 7th October 2021
The Salt Box - Wild Venison ButcheryDATE: 7th October 2021
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Saturday, 16th October 2021 - Saturday, 16th October 2021
The Salt Box - Cooking Over Fire | AdvancedDATE: 16th October 2021
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Sunday, 17th October 2021 - Sunday, 17th October 2021
The Salt Box - Cooking Over Fire | AdvancedDATE: 17th October 2021
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Wednesday, 3rd November 2021 - Wednesday, 3rd November 2021
The Salt Box - Feather and Fur | Wild Game Butchery and CookeryDATE: 3rd November 2021
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Sunday, 14th November 2021 - Sunday, 14th November 2021
The Salt Box - Fire and Spice CookeryDATE: 14th November 2021
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